Mon - Fri 9.00 - 17.00
Food has been served at this location since 1910 and that tradition has not stopped.
Patrons travel from all over South East Queensland to experience the fresh seafood and selection of wines.
The beautiful parks and foreshore provide ample opportunity for customers to take away the food.
The business I open seven days a week from 8.00am till late with slightly earlier starts on the weekends.
Turnover is in the order of $1.7 million in 2016/17.
Secure tenure is assured for the owner of this business.
This restaurant is a great opportunity for the serious business investor.
It combines a prime location with heavy foot traffic and huge potential for growth.
The owner spends approximately 25-30 hours per week in the business.
It would benefit from a hands-on approach that would allow for greatly increased profits.
The Café benefits from events-based marketing undertaken by the local chamber of commerce that draws thousands of people on a weekly basis to the local park on the foreshore.
Price $290,000 + SAV