Mon - Fri 9.00 - 17.00
This business has been successfully trading for a decade enjoying an average turnover of $12,000 per week with proven potential to reach much higher. It operates in a building of distinctive character with a new lease on offer of 3 x 3 x 3 and rent currently at $900 per week including GST and Outgoings.
This is an outstanding opportunity for a chef to make a move to a first business or an experienced chef to take it to the next level.
Alternatively, kitchen staff are already in place and you can play a more front of house role. This is your chance to be individual in what you offer and put your character into your establishment.
The current owner is seeking new directions and wants to head overseas having already raised his family through the proceeds of the shop.
$79,000 + S.A.V. Call Harry Notaras on 0434 344 282 or head office on (07) 3368 4010.
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